NZ Christmas Ham with Cracker Cranberry Glaze

NZ Christmas Ham with Cracker Cranberry Glaze

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Cooking tools:

  • Pastry brush
  • Toothpick
  • Baking sheet
  • Aluminum foil
  • Oven
  • Kitchen timer
  • Chef's knife
  • Mixing bowl
  • Spoon
  • Measuring cup

Ingredients

  • 100% New Zealand Pork Cooked Half Ham on the Bone
  • 1/2 cup Wattie's Bit on the Side Cracker Cranberry Sauce
  • 1/4 cup Vodka (or use orange juice)
  • 250g fresh or frozen cherries (pitted)
  • toothpicks or whole cloves

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