Garlic Roasted Brussels Sprouts | Soul Miner's Eden Recipes
Caramelized brussels sprouts packed with Vitamins C and K, fiber, and cancer fighting anti-oxidants with only 10 calories per sprout.
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Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Aluminum foil
- Mixing bowl
- Spoon
- Oven
Ingredients
- 1 1/2 pounds fresh brussels sprouts (halved or quartered if large)
- 6 garlic cloves
- 3 tablespoons olive oil or avocado oil
- 1 medium onion (cut into 1-inch pieces)
- 1 teaspoon salt
- 1/2 teaspoon pepper
- Rosemary (optional garnish)
- Pine nuts, chopped almonds, or walnuts (optional)
- Parmesan cheese (optional)
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