Zingy Lime Muffins
Light and fluffy green muffins packed with lime zest and yogurt, perfect for a quick and easy treat. Top with zesty icing for a refreshing twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grahamsfamilydairy.com.
Cooking tools:
- Kitchen scale
- Microplane
- Muffin tin
- Cooling rack
- Cupcake liner
- Mixing bowl
- Wooden spoon
- Whisk
- Oven
- Spoon
Ingredients
- 250g plain flour
- 3 tsp baking powder
- 1 egg
- 100g Graham’s whole milk
- 100g Graham’s natural yoghurt
- 100g vegetable oil
- 150g caster sugar
- The finely grated zest of one lime
- The zest of one lime
- The juice of the above two limes
- 100g icing sugar
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