Homemade Chicken Broth – The Sitch In The Kitch
Learn how to make flavorful homemade chicken broth with minimal effort, perfect for beginners and great for reducing food waste. Yielding up to 30 servings, this recipe is both cost-effective and...
Ingredients
- remaining whole chicken from last night's dinner
- 23 leeks
- 2 carrots
- 2 celery stalks
- 1 onion
- 2 tomatoes
- 2 garlic cloves
- 1 tbsp salt
- 2 tbsp pepper
- ¼ cup parsley
- ⅛ cup basil leaves
- ⅛ cup oregano
- 2 bay leaves
- 1 pinch red pepper flakes
- 30 cups water
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