Bunny Butt Cupcakes | Savory
Bunny butts made of sweet marzipan make the perfect Easter topping to simple cupcakes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 7 ounces marzipan candy dough
- 1 cup confectioners' sugar
- 2 tbsp milk
- 1/4 cup shredded coconut
- pink decorating gel
- 3 chocolate sandwich cookies
- 3 plain cupcakes
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