Pull-Apart Franks in Blanks - Kosher.com
Franks in blanks are a staple at every Yom Tov or Shabbos meal in our house. The kids (and adults) can’t live without them! I made this special pull
Ingredients
- 2 and 1/2 (8-ounce) packages cocktail franks
- 10 ounces Gefen Puff Pastry Squares or pizza dough
- Glicks Cooking Oil Spray
- 1/4 cup Gefen Mayonnaise
- 1/4 cup whole-grain Dijon mustard
- 3 tablespoons Gefen Honey
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