Tapioca Pudding with Pineapple and Coconut | Food Stuff
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Ingredients
- 200ml / 6.8 fl oz. coconut milk
- 2 egg yolks
- 250ml / 8.5 fl oz. full milk
- 2 tsp honey (or to taste)
- 1 lime
- 250gr / 8.8 oz. diced pineapple
- A pinch of salt
- 1 tbsp sugar
- 65gr / 2.3 oz. of pearl tapioca (the smaller pearls)
- 1 vanilla pod
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