Pizza Primavera - Pizza Today

Pizza Primavera - Pizza Today

pizzatoday.com

Enjoy a vibrant Pizza Primavera with fresh tomatoes, mushrooms, peas, scallions, prosciutto-wrapped asparagus, and a centered egg. Perfect for spring!

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Ingredients

  • 1 10-inch pizza shell, ready to use
  • 4 ounces mozzarella, shredded
  • ½ cubed, fresh tomatoes
  • ½ cup sliced, raw mushrooms
  • ¼ cup frozen green peas, defrosted and drained
  • ¼ cup chopped scallions
  • 4 thin, cooked asparagus spears wrapped with one thin slice of prosciutto each
  • 1 raw whole egg
  • 1 tablespoon parmigiano, grated

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