Hot Dogs with IBIS XXL Sandwich Baguette
Prepare the IBIS sandwich baguettes. Slowly heat the bock sausages in hot water. Peel the shallots, cut into rings and dust with flour. Heat the oil in a pan and fry the shallots until golden brown....
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Cooking tools:
- Pot
- Stove
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Toothpick
Ingredients
- 1 packet IBIS Sandwich Baguettes Brioche or IBIS XXL Sandwich Baguettes
- 4 long bock sausages
- 2 shallots
- 1 tbsp. flour
- 1 tablespoon sunflower oil
- 1 gherkin
- 1 egg tomato
- 4 tbsp ketchup
- 6 tbsp mayonnaise
- 4 slices of processed cheese
- 8 black olives without stone
- 1 bunch of chives
- 4 toothpicks
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