Grilled Potato Hobo Packs | America's Test Kitchen
Hobo packs can be a quick path to great flavor-or a detour to food that is both burned and underdone. We set out to rescue a campfire classic.
Ingredients
- 2 pounds Yukon Gold potatoes (about 3 large), scrubbed
- 1 tablespoon olive oil
- 2 garlic cloves , peeled and chopped
- 1 teaspoon minced fresh thyme
- 1 teaspoon salt
- 1/2 teaspoon pepper
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