Mexican Rice Recipe - How To Make Recipes
Experience the allure of Mexican rice – a flavorful blend of grain perfection, tomatoes, and spices. It is essential culinary delight.
Ingredients
- 250 grams (8.8 oz) long-grain white rice
- 30 grams (1 oz) vegetable oil
- 1 medium-sized onion, finely chopped
- 2 clove garlic, minced
- 400 grams (14 oz) ripe tomatoes, diced
- 1 tsp tomato paste
- 1 tsp ground cumin
- 1 tsp chili powder
- 1 tsp paprika
- 500 grams (17 oz) chicken or vegetable broth
- Salt and pepper to taste
- Fresh cilantro, chopped, for garnish (optional)
- Lime wedges, for serving (optional)
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