Eccles Cakes - Cookidoo® – the official Thermomix® recipe platform
Eccles Cakes - Perfectly spiced with currants and allspice, these traditional pastries are easy to make with Cookidoo®'s Thermomix® recipe. Sign up for free today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 90 g ice cubes
- 180 g unsalted butter
- 200 g plain flour
- ½ tsp fine sea salt
- 2 Tbsp water
- 25 g unsalted butter
- 50 g dark brown sugar
- 100 g currants
- ½ tsp ground allspice
- ½ tsp ground nutmeg
- 1 egg white
- 1 Tbsp caster sugar
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