Falafel Wraps – Lotus Foods

Falafel Wraps – Lotus Foods

www.lotusfoods.com

These versatile vegan falafels will convert even a hardcore carnivore. Drizzle with the Garlicky Dill Sauce as an appetizer or enjoy in a wrap of pita bread.

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Ingredients

  • 3 cups Lotus Foods Organic Tricolor Blend Rice , cooked
  • 1 cup oats
  • 1 can chickpeas, drained
  • 1 cup cauliflower
  • 2 tbsp extra-virgin olive oil, divided
  • ½ yellow onion, finely chopped
  • 1 stalk celery, finely chopped
  • 3 cloves garlic, minced
  • 1 tsp high-quality sea salt
  • ¼ c up water or chickpea liquid reserved from can
  • 2 tbsp ground golden flax seeds
  • 2 tbsp fresh parsley, chopped
  • 2 tbsp fresh cilantro, chopped
  • 1 tbsp ground cumin
  • 1 tbsp ground coriander
  • ½ tsp freshly ground pepper, to taste
  • 1 cup cashews, soaked overnight
  • 2 tbsp fresh dill
  • 1 lemon, juiced
  • 1 tbsp coconut aminos
  • ¼ cup almond milk or water ( add 1 tbsp at a time until desired consistency is achieved)
  • 3 cloves garlic, chopped
  • 1 pinch sea salt
  • freshly cracked pepper ( optional)

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