Kubbat Bataata - Burghul and Potato Pie - Recipe of the Day - Arab America

Ingredients

• 1 cup fine burghul, soaked for 15 minutes in warm water; then drained by pressing out water through a strainer
• 3 cups mashed potatoes
• 1 medium onion, finely chopped
• 4 cloves garlic, crushed
• 3 tablespoons flour
• 2 teaspoons salt
• 1 teaspoon pepper
• 1 teaspoon dried basil
• 1 teaspoon cumin
• 1/2 teaspoon cinnamon
• 1/4 teaspoon cayenne
• one Kubba Stuffing
• 4 tablespoons olive oil