Kubbat Bataata - Burghul and Potato Pie - Recipe of the Day

Name: Kubbat Bataata - Burghul and Potato Pie - Recipe of the Day
Ingredients: 1 cup fine burghul, soaked for 15 minutes in warm water; then drained by pressing out water through a strainer; 3 cups mashed potatoes; 1 medium onion, finely chopped; 4 cloves garlic, crushed; 3 tablespoons flour; 2 teaspoons salt; 1 teaspoon pepper; 1 teaspoon dried basil; 1 teaspoon cumin; 1/2 teaspoon cinnamon; 1/4 teaspoon cayenne; one Kubba Stuffing; 4 tablespoons olive oil

www.arabamerica.com

A close runner-up to the meat kubbas is a kubba made with potatoes. It can be a great vegetarian dish or when stuffed with the Kubba Stuffing it will make

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Ingredients

1 cup fine burghul, soaked for 15 minutes in warm water; then drained by pressing out water through a strainer
3 cups mashed potatoes
1 medium onion, finely chopped
4 cloves garlic, crushed
3 tablespoons flour
2 teaspoons salt
1 teaspoon pepper
1 teaspoon dried basil
1 teaspoon cumin
1/2 teaspoon cinnamon
1/4 teaspoon cayenne
one Kubba Stuffing
4 tablespoons olive oil