Moroccan chicken pastilla - Au Pain Doré

Moroccan chicken pastilla - Au Pain Doré

aupaindore.com

Servings 8 portions Cooking 80 minutes Ingredients - 1 pinch of saffron - 1/2 tsp black pepper - 1 tsp turmeric - 1 tsp ground ginger - 1 tsp cinnamon - 1 tsp

View full recipe on aupaindore.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aupaindore.com.

Share this recipe:

Ingredients

  • 1 pinch of saffron
  • 1/2 tsp black pepper
  • 1 tsp turmeric
  • 1 tsp ground ginger
  • 1 tsp cinnamon
  • 1 tsp salt
  • 2 red onions, chopped
  • 2 tbsp olive oil
  • 3 lbs chicken pieces
  • 1 bunch of parsley, chopped
  • 1 tbsp butter
  • 1 cup water
  • 6 eggs
  • 2 cups blanched and fried almonds
  • 3/4 tsp cinnamon (for almond mixture)
  • 5 tbsp powdered sugar
  • 2 tbsp orange blossom water
  • 8 Au Pain Doré Rustic Mini Loaves
  • Powdered sugar (for garnish)
  • Cinnamon (for garnish)

More Like This