Molho de cogumelos e vinho branco - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 12 g cogumelos porcini secos
- 30 g água
- 100 g cogumelos Portobello frescos
- 50 g manteiga
- 60 g chalota
- 120 g vinho branco seco
- 200 g caldo de galinha caseiro
- 125 g natas light
- 25 g farinha de trigo
- ¼ - ½ c. chá de sal
- 1 pitada de pimenta preta
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