Summer Fruit Salsa recipe | PCC Community Markets

Name: Summer Fruit Salsa recipe | PCC Community Markets
Ingredients: 2 cups chopped summer stone fruit, such as apricots, plums, nectarines or cherries; 1/4 cup diced red bell pepper; 1/4 cup diced jalapeño or pasilla chile; 1/4 cup finely chopped green onion; 1/4 cup chopped cilantro; 2 tablespoons lime juice; 1 teaspoon sugar; 5 to 6 dashes hot pepper sauce; 1 teaspoon salt

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.

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Ingredients

2 cups chopped summer stone fruit, such as apricots, plums, nectarines or cherries
1/4 cup diced red bell pepper
1/4 cup diced jalapeño or pasilla chile
1/4 cup finely chopped green onion
1/4 cup chopped cilantro
2 tablespoons lime juice
1 teaspoon sugar
5 to 6 dashes hot pepper sauce
1 teaspoon salt