Orange Salad with Shrimp | Sunkist Growers
Delight in a fresh Orange Salad with Shrimp using Sunkist® citrus. Enjoy a burst of flavor from Minneola Tangelos and Navel oranges. Perfect as a light meal or snack.
Ingredients
- .25 cup olive oil
- 2 tablespoons freshly squeezed Sunkist® Minneola Tangelo juice
- 2 tablespoons low sodium tamari or soy sauce
- .25 teaspoon sesame oil
- .5 teaspoon Sunkist® Navel orange zest*
- 1 clove garlic minced or grated
- .25 teaspoon red pepper flakes
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