Steam-Baked Dinner Rolls | Combi Steam Oven Recipes
There’s nothing quite like fresh baked dinner rolls to accompany a weeknight meal. With the addition of steam in the Anova Precision Oven, this recipe produces a pillowy soft, moist, slightly...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oven.anovaculinary.com.
Ingredients
- 3 cups (420g) of all-purpose flour
- 1 cup (240g) of lukewarm milk
- 1/4 cup (50g) of sugar
- 1 large of egg, beaten
- 2 Tbsp of unsalted butter, melted and cooled
- 1 1/2 tsp of dry instant yeast
- 1 tsp of kosher salt
- 2 Tbsp of plain bread crumbs
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