Vegan Green Bean Casserole

Ingredients

• 1 pound green beans (rinsed, trimmed and cut in half)
• Sea salt and black pepper
• 2 Tbsp vegan butter
• 1 medium shallot (minced)
• 2 cloves garlic (minced)
• 1 cup finely chopped mushrooms (button, baby bella, or cremini)
• 2 Tbsp all-purpose flour
• 3/4 cup vegetable broth
• 1 cup almond milk (unsweetened)
• 1 1/2 cups crispy fried onions (divided)