Chiflikchiyski dolmas | The Happy Chef
Chiflikchiyski dolmas
Ingredients
- 1 cup bulgur
- 250 g pork
- 1 and 1/2 leeks
- 1 tsp savory
- 1 tsp salt
- 3-4 sprigs of parsley
- 1/2 tsp cumin
- 2-3 tbsp sunflower oil
- 1 tsp paprika
- 120 ml red wine
- 3 tbsp tomato paste
- 10-15 leaves sauerkraut
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