Lacinato Kale Salad | Gluten-Free | BoneCoach™ Recipes – Bone Coach™ | Stronger Bones Solution Program | Osteoporosis & Osteopenia

Ingredients

• 1 bunch lacinato kale, de-stemmed and thinly sliced
• 2 tbsp (30ml) fresh-pressed extra virgin olive oil (or walnut oil if not Paleo AIP)
• 1 tbsp (15ml) finely minced garlic
• 2 tbsp (30 ml) freshly squeezed lemon juice
• 1/2 cup (125ml) grated parmesan cheese (If Paleo AIP, can be substituted for 1/3 cup nutritional yeast and 1/2 tsp sea salt)
• Pinch of black pepper (optional garnish. Not for Paleo AIP)