Strawberry mousse cake Archive
This is a really pretty centrepiece, perfect to serve as a dessert for a summer party or special meal.
Ingredients
- 2 free-range eggs
- 50g/2oz caster sugar
- 15g/½oz unsalted butter, melted, plus extra for greasing
- 50g/2oz plain flour, sifted
- 1 x 135g/5oz packet strawberry jelly
- 450g/1lb strawberries
- 2 x 170g/6oz tins evaporated milk
- 50g/2oz dark chocolate (or milk, if you prefer), chopped
- 5 strawberries
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