Recipe: <!-- -->Spicy Noodle Salad<!-- --> | Whole Foods Market
This chilled salad of noodles and crisp bell peppers tossed in a sesame oil-rice vinegar dressing provides a quick side dish or light meal. Great for make-ahead lunches too.
Ingredients
- 2 tablespoons brown rice vinegar
- 2 tablespoons mirin
- 1 tablespoon hot pepper sesame oil
- 1/8 teaspoon fine sea salt
- 1/2 pound dried udon or soba noodles
- 2 tablespoons chopped fresh flat-leaf parsley
- 1 tablespoon sesame seeds, lightly toasted
- 1 green onion, thinly sliced
- 1 medium red bell pepper, cored, seeded, and chopped
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