Saffron Orange Olive Oil | Rumi Spice

Ingredients

• 1 tsp Rumi Saffron
• 1 1/2 cups all-purpose flour
• ½ cup cornmeal
• 2 tsp baking powder
• 1/2 tsp salt
• 1 cup sugar
• 3 large eggs
• Zest of a large orange
• Juice of one large orange (4 tablespoons)
• 3/4 cup extra-virgin olive oil
• Powdered sugar, for dusting, if desired
• 1 cup heavy whipping cream, divided
• 1/3 tsp Rumi Saffron
• 2 Tbsp sugar