Pizza Dough | Amigo Ovens
Discover how to make delicious pizza dough for your Amigo Oven. Perfect your pizza game by preparing the dough up to 24 hours ahead and enjoy the flavors without the bloated feeling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at amigoovens.co.uk.
Ingredients
- 1 kg strong bread flour
- 2 tsps. fine sea salt
- 2 x 7.5g sachets of dried yeast
- 1 tbsp. extra-virgin olive oil
- 1 tbp sugar
- 650ml lukewarm water
- Mixed herbs (Optional)
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