Borrego com couve-flor gratinada e puré de grão - Cookidoo® – the official Thermomix® recipe platfor
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 1 perna de borrego s/ osso
- 3 c. chá de sal
- 1 c. chá de pimenta
- 4 dentes de alho
- 3 tiras de casca de limão
- 80 g sumo de limão
- 70 g azeite
- 1 malagueta
- 6 pés de tomilho
- 40 g sobras de pão
- Mostarda
- 130 g queijo cheddar
- 240 g iogurte grego
- 40 g mostarda
- ½ c. chá de sal
- 1 pitada de pimenta
- 800 g couve-flor, só os raminhos
- 35 g azeite
- 2 dentes de alho
- 1 c. chá de orégãos
- 10 g salsa
- 800 g grão-de-bico cozido
- 100 g água
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