Basque Cheescake Tarts

        – Instant Pot

Basque Cheescake Tarts – Instant Pot

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INSTRUCTIONS Cut thawed the pastry into 6-9 squares using a cutter or knife. Place each square in the bottom of a mini tart tin pan and then leave the 4 corners

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Ingredients

  • 2 sheets of puff pastry
  • 1 lb. cream cheese room temperature
  • ¾ cups sugar
  • 4 large eggs
  • 1 cup heavy cream
  • ½ tsp kosher
  • 1 tsp vanilla
  • 3 tbsp all-purpose flour
  • 2 tbsp confectioners’ sugar, for garnishing

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