Best Tartar Sauce (Classic, Simple, & Delicious) — The Mom 100
Make easy, creamy homemade tartar sauce in 5 minutes with pantry staples. Tangy, perfectly balanced, and ideal with fish, seafood, fries, and more.
Ingredients
- ¾ cup mayonnaise
- 1 teaspoon fresh lemon juice
- 2 tablespoons minced cornichons ((baby gherkin pickles))
- 1 tablespoon capers (drained and minced)
- 1 teaspoon Dijon mustard
- 2 teaspoons finely chopped tarragon leaves
- Kosher salt and freshly ground black pepper (to taste)
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