Meatballs Marinara - Marie Saba
Our favorite meatballs marinara for a quick and easy dinner! The best part is there's no chopping required! Serve with pasta or zoodles!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mariesaba.com.
Ingredients
- 1/4 cup Panko
- 2 Tablespoons milk
- 1 egg
- 1/2 cup grated Parmesan cheese (not shredded), plus more for garnish
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- Freshly ground black pepper
- 1 lb. grass-fed ground beef
- 1 jar (24 oz.) marinara or other pasta sauce
- 3-4 basil leaves for garnish, if desired
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