Easy One-Pot Veggie Mac and Cheese Recipe - fairlife

Ingredients

• 2 1/2 cups fairlife 2% reduced-fat ultra-filtered milk
• 2 tablespoons olive oil
• 1/2 cup diced yellow onion
• 1 tablespoon minced garlic
• 1 1/2 cups vegetable broth
• 3 tablespoons flour
• 3 cups (10 ounces) elbow macaroni
• 1 1/2 cups mixed veggies (fresh or frozen)
• 1 1/2 cups cheddar cheese (mix of sharp and milk cheddar)