Thai squash soup recipe | Good Food
Up your vegetable intake with this fragrant pumpkin soup spiced with Asian flavours, from BBC Good Food.
Ingredients
- 1 onion chopped
- 1 lemongrass stalk, bashed and shredded
- 1-2 red chillies roughly chopped
- 1kg butternut squash peeled and diced
- juice 1 lime
- 125ml coconut milk
- small bunch coriander leaves picked
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