No-Cook Chocolate Tart

Name: No-Cook Chocolate Tart
Ingredients: 250g dark chocolate, around 60-70% cocoa solids; 2 x 405g tins condensed milk; 1 tsp vanilla extract; 1 x All Butter Pastry Case; 150g raspberries; 150g blueberries

www.womanandhomemagazine.co.za

Try this No-Cook Chocolate Tart recipe for an indulgent and surprisingly low fat dessert

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Ingredients

250g dark chocolate, around 60-70% cocoa solids
2 x 405g tins condensed milk
1 tsp vanilla extract
1 x All Butter Pastry Case
150g raspberries
150g blueberries

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