Chickpea Salad Recipe: A Nutty and Hearty Mix of Fresh Produce
Featuring a mix of peas, herbs, and fresh produce, this chickpea salad recipe gives you a tasty side dish to any entrée.
Ingredients
- 12 oz canned chickpeas
- 6 oz tomatoes (diced)
- 4 oz cucumber (diced)
- 1 oz red onion (finely diced)
- 1 oz almond (sliced)
- 3 tbsp olive oil
- 1 tbsp lemon juice
- 1 tsp Italian seasonings
- 1/2 tsp oregano
- 1/4 tsp ground black pepper
- 1 tsp traditional Dijon mustard
- 1/4 tsp salt
- 1 tbsp parsley
- 0.5 oz feta cheese (crumbled)
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