Tilapia in Lemon Dill Cream Sauce Recipe

Ingredients

• 6 tilapia filets
• 1 large onion, chopped
• 1 large stalk celery, chopped
• 1 large leek, white part only, sliced and well cleaned
• Olive oil
• 1/2 cup heavy cream ( I use half and half - it’s rich enough)
• Scant 1/4 cup lemon juice
• 1/4 cup fresh dill OR 1 Tbsp dried dill
• 2 slices bread processed into crumbs
• 4 Tbsp melted margarine
• 4 Tbsp grated Parmesan cheese