Vegan Summer Tart Recipe
Vegan summer tart with nectarines, blueberries, and almond crust. Easy, delicious, and perfect for any fruit lover!
Keywords
- vegetarian
- Summer
- very easy
- Cake
- Fruit
- Coffee table
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 200 g vegan margarine
- 75 g Sugar
- 300 g Flour
- 5 (approx. 600 g) Nectarines
- 100 g Blueberries
- 100 g Currant Jelly
- 2 TABLESPOONS Cornstarch
- 50 g crushed almonds
- 7-10 Tbsp Fat and flour
- 7-10 Tbsp Cling film
- baking paper
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