White Chocolate Dipped Nankhatai Cookies
Make and enjoy White chocolate-dipped Nankhatai Cookies, a delicious twist on traditional Indian treats. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at askfoods.in.
Ingredients
- Sugar - 100g/ 1/2 cup
- Ghee - 115g/ 1/2 cup
- Cardamom powder - 1.5g/ 1/2 tsp
- Baking soda -1g/ 1/4 tsp
- Curd - 25g/ 1 tsp
- Refined flour - 120g/ 1 cup
- Chopped pistachios - 15g/ 10 nos
- White Chocolate - 150g/ ¾ Cup
- Chopped pistachios- 10 nos
- Dried rose petals- As required for garnish
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