Moist Tropical Pineapple Cake - Cook with Carla
Whip up this soft, fruity loaf baked with crushed pineapple and a sweet drizzle. Great texture, tropical twist, and ready in no time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.
Ingredients
- 1 cup sugar, granulated
- 1/2 cup soft unsalted butter (room temp)
- 1/2 teaspoon of salt
- 2 eggs, large size
- 1 and 1/2 cups plain flour
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- 1/2 cup sour cream for richness
- 1 cup drained crushed pineapple
- 2 tablespoons pineapple juice for a tropical hint
- 1/2 cup powdered sugar
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