Leftover turkey burrito
Full of big flavours, these festive burritos will bring a welcome refresh on those in-between days, and put all that leftover turkey to good use.
Ingredients
- 150g basmati rice
- 1 lime
- 360g ripe tomatoes
- optional: 1 bunch of coriander (30g)
- 1 x 375g tin of sweetcorn in water
- 1 x 400g tin of black beans
- 300g leftover higher-welfare roast turkey
- 2 tablespoons chipotle chilli paste
- olive oil
- 4 wholemeal tortillas
- optional: 75g feta or Cheddar cheese
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