Fried Empanadas - Master recipes

Ingredients

• All-purpose flour - 4 ½ cups
• Salt - 1 ½ teaspoons
• Shortening - ½ cup
• Water, or as needed - 1 ¼ cups
• Olive oil - 2 tablespoons
• Onion, chopped - 1 small
• Ground beef - 1 ½ pounds
• Paprika - 2 tablespoons
• Cumin - 1 tablespoon
• Ground black pepper - ½ teaspoon
• Salt - 1 pinch
• Raisins - ½ cup
• White vinegar - 1 tablespoon
• Hard-cooked eggs, peeled and chopped - 2 large
• Oil for frying, or as needed - 1 quart