Sticky Asian Meatballs with Udon Noodles Recipe | Samsung Food App

Sticky Asian Meatballs with Udon Noodles Recipe | Samsung Food App

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Delicious sticky asian meatballs. Packed with flavor, easy to cook, and ready in under 30 minutes for an exciting weeknight dinner.

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Ingredients

  • 1 pound ground pork
  • ⅓ cup bread crumbs
  • 1 bunch scallions (minced)
  • 1 egg (large)
  • 3 garlic cloves (minced)
  • 1/4 teaspoon ginger powder
  • 1/4 teaspoon Umami seasoning
  • 1 tablespoon soy sauce
  • 1/4 cup soy sauce
  • ¾ teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 2 teaspoon sesame oil
  • 1 tablespoon ginger
  • 1 tablespoon peanut butter
  • 1 tablespoon Miso paste
  • ¼ cup rice vinegar
  • 1 tablespoon Worchester sauce or BBQ sauce
  • 2 tablespoons honey
  • udon noodles
  • sesame seeds (for serving)
  • bok choy (or other greens like kale or spinach)

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