My Big Fat Greek Pasta Salad Recipe

Ingredients

• 450 grams Penne pasta
• 250 grams Cherry tomatoes
• 1 medium-sized Cucumber
• 1 large Red bell pepper
• 1 small Red onion
• 120 grams Kalamata olives
• 200 grams Feta cheese
• 60 ml Extra virgin olive oil
• 30 ml Lemon juice
• 15 ml Red wine vinegar
• 2 cloves Garlic
• 2 teaspoons Oregano
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper