Cajun Ratatouille

Ingredients

• 1 cup diced eggplant
• 1 cup diced zucchini
• 1 cup diced yellow squash
• 1 cup diced tomato
• ½ cup sliced black olives
• ½ cup olive oil
• 1 pound boudin, sliced
• 1 cup chopped onions
• 1 cup chopped celery
• ¼ cup chopped red bell pepper
• ¼ cup chopped yellow bell pepper
• ¼ cup diced garlic
• 2 cups tomato sauce
• ¼ cup chopped thyme
• ¼ cup chopped basil
• ¼ cup fresh oregano
• salt and black pepper to taste
• dash of hot sauce