Mulled Cider with Aromatic Spices
Chef John Folse & Company is the parent company of several food related industries. From custom food manufacturing to a fine dining and bed breakfast, Chef John Folse & Company encompasses many...
Keywords
- Chef John Folse
- Cajun Food
- Ship Cajun Food
- Precooked Cajun Food
- Cajun
- Creole
- Manufacturing
- Louisiana
- Food
- Lafitte's Landing Restaurant
- Bittersweet Plantation
- White Oak Plantation
- cookbooks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jfolse.com.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Whisk
- Stove
Ingredients
- 4 quarts apple cider
- 1 cup orange juice
- 1/2 cup sugar
- 1 tsp allspice
- 1/2 tsp mace
- 1 tsp coriander seed
- 2 tbsps whole cloves
- 4 cinnamon sticks
- 2 tbsps orange zest
- 1/4 tsp salt
