Lemon Ricotta Cheesecake Recipe | Dr. Oetker

Lemon Ricotta Cheesecake Recipe | Dr. Oetker

www.oetker.co.uk

Lemon Ricotta Cheesecake Recipe: Try a different version of the classic cheesecake. Our lemon ricotta cheesecake uses ricotta cheese with a hit of citrus, making a sharp but sweet treat! - One of...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.co.uk.

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Ingredients

  • 4 Lemon Juice (juice of 4 lemons)
  • 350 g Ricotta Cheese
  • 1 Dr. Oetker Gelatine Sachet
  • 60 g Caster Sugar
  • 250 ml Double Cream
  • 4 Lemon Zest (zest of 4 lemons)
  • 225 g Sweet oat biscuits
  • 100 g Unsalted butter
  • about 30 g Lemon Curd
  • about 40 g Raspberries (Handful)
  • leaf Mint Leaves (a couple of leaves to decorate)
  • 1 Lemon Zest (sprinkle of lemon zest)

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