Salmon with Strawberry Salsa • Kroll's Korner
This baked salmon with Strawberry Salsa is perfect for Spring and Summer. It’s healthy, easy to make and delicious over a salad or rice.
Ingredients
- 4 salmon fillets, fresh
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 1/8 tsp. freshly ground black pepper
- 1 Tbsp. olive oil
- 16 oz. strawberries, fresh, chopped
- 1-2 medium avocado, diced
- 1/2 large red onion, diced small
- 1/2 cup cherry tomatoes, diced
- 2 Tbsp. lime juice
- 2 Tbsp. lemon juice
- 1/4 cup cilantro, fresh, chopped
- 1/2 tsp. pepper
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