Ingredients
- 50 g Parmesan
- 1 Schalotte
- 1 Chilischote
- 150 g Butter
- 10 g Olivenöl
- ½ TL Salz
- 2 Prisen Pfeffer
- 1 TL Limettenschale
- 1 Bund Schnittlauch
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Limetten-Chili-Butter - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Tomaten-Knoblauch-Butter - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Tomaten-Knoblauch-Butter - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Limettenbutter - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Limettenbutter - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Orientalische Grillbutter - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Limetten-Cheesecake - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Limetten-Cheesecake - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk