Grilled Lamb Kabobs Recipe | Traeger Grills
Grilled leg of lamb is cubed, skewered, and grilled with red onion, dried apricots and paired with couscous.
Ingredients
- 1/2 Cup olive oil
- 1 1/2 Teaspoon kosher salt
- 2 Teaspoon freshly ground black pepper
- 1/2 Cup lemon juice
- 1 Tablespoon lemon zest
- 1 Teaspoon cumin
- 2 Tablespoon fresh mint, chopped
- 1 1/2 Teaspoon fresh cilantro, chopped
- 3 Pound Boneless Leg of Lamb, cut into 2-inch cubes
- 2 Whole Red onions, cut into 2-inch pieces
- 15 Whole dried apricots, rehydrated
More Like This
Grilled Lamb Kabob Recipe with Easy Marinade
feelgoodfoodie.net
Grilled Lamb Kebabs - AnotherFoodBlogger
anotherfoodblogger.com
Grilled Lamb Burgers With Pickled Onions | Traeger Grills
traeger.com
Herbed Lamb Kabobs with Toasted Couscous and Vegetables | Red Meat Recipes | Weber Grills
weber.com
Grilled Venison Kabobs Recipe | Traeger Grills
traeger.com
Grilled Lamb Kabobs with Peach Red Onion - Catelli Brothers
catellibrothers.com
Roasted Deboned Leg of Lamb with Lemon Rub - Traeger Grills
traeger.com
Grilled Lamb Kabobs with Avocado-Mint Sauce | Experience Life
experiencelife.lifetime.life