Roasted Beet and Fried Mozzarella Caprese Skewers | Heinen's Grocery Store
Sweet and earthy roasted beets paired with rich and crispy fried mozzarella, dipped into a balsamic glaze is a holiday home run.
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Cooking tools:
- Skewer
- Oven
- Stove
- Baking sheet
- Aluminum foil
- Saute pan
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Peeler
- Airtight container
- Refrigerator
- Paper towel
- Plate
- Spatula
- Tongs
- Measuring cup
Ingredients
- 6 Beets
- 1 lb. fresh mozzarella, sliced
- 4 oz. basil
- 6 oz. Heinen's Panko Bread Crumbs
- 2 eggs
- 1 cup unbleached all-purpose flour
- Heinen's Balsamic Glaze
- Kosher salt and ground pepper, for seasoning
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